Preheat oven to 350 degrees.
Baked Ziti
30-40 MIN - Covered, remove cover last 10 MIN
Boneless Chicken Tenders
20-30 MIN - Covered, remove cover last 10 MIN
Calzones
25-30 MIN - Uncovered
Cheese Ravioli
25-35 MIN - Covered, stirring occasionally
Chicken or Sausage Cacciatore
30-40 MIN - Covered
Chicken or Veal Parmesan
30-40 MIN - Covered, remove cover last 10 MIN
Chicken Piccata & Marsala
25-35 MIN - Covered
Chicken Wings
20-30 MIN - Covered, remove cover last 10 MIN
Chicken, Broccoli & Ziti (Garlic & Oil or Alfredo)
25-30 MIN - Covered, stirring occasionally
Eggplant Parmesan
30-40 MIN - Covered, remove cover last 10 min.
Let rest for 20 MIN before cutting.
Garlic & Cheese Sausage with Rabi
25-30 MIN - Covered
Grilled BBQ Platter
25-30 MIN - Covered, remove cover last 10 MIN
Grilled Chicken Tip
25-30 MIN - Covered
Grilled Pork Medallions
25-30 MIN - Covered
Grilled Steak Tips
25-30 MIN - Covered
Lasagna (Meat or Cheese)
30-45 MIN - Covered, remove cover last 10 min.
Let rest 20 MIN before cutting.
Macaroni & Cheese
25-30 MIN - Covered, remove cover last 10 MIN
Mashed Potatoes
20-30 MIN - Covered, stirring occasionally
Meatballs & Sauce
25-30 MIN - Covered
Mixed Vegetables
20-25 MIN - Covered
Rice Pilaf
Heat in microwave in safe container
Roasted Potatoes
20-25 MIN - Uncovered
Sausage w/ Vinegar Peppers
25-30 MIN - Covered
Sausage, Peppers & Onions
25-30 MIN - Covered
Stuffed Mushrooms
20-25 MIN - Uncovered
Stuffed Shells
25-30 MIN - Covered, remove cover last 10 MIN
Tom Turkey
30-40 MIN - Covered
Ziti Marinara
20-25 MIN - Covered
These are general guidelines as oven temperatures vary. Always check the internal temperature with a properly calibrated food thermometer. Some items can be heated in a microwave safe container if preferred.
Overheating steak, pork and chicken items will affect the tenderness of the product.